The aromatic plants of Crete are cultivated, collected, processed and packaged in a unique way by the Cretan life in order to keep well kept all the tradition and the aromatic variety of the Cretan land. Thus, the Greek gastronomy maintaining the traditional character and the quality of, can travel to all lengths and breadths of the world carrying all the taste of Crete!
The mint of Crete is famous for its quality, its aroma and the exceptional characteristics that benefit the human body.
THERAPEUTIC PROPERTIES OF MINT FOR THE BODY
Mint is the strongest ally for indigestion, colds, flu, headaches and period pains. It is a rich source of minerals such as potassium, magnesium, calcium, iron and manganese. Also, its rejuvenating and antimicrobial action is characteristic of its functionality in the human body.
HISTORY FROM "GOLD" BEHIND THE PRODUCT
Mint, the famous fragrant plant of the Mediterranean flora. Mint, the jealous daughter of the river Kokytos, threatened Persephone. She was seduced by her love for her husband, Pluto of the Underworld. Her beauty and her sparkle, which is said to have been greater than that of Persephone, did not help her win the love of the god of the Necrocosm. But not even to save Dimitra's month when the threats for her daughter reached her ears. Thus, in a turn of fate, he was transformed by divine command into the plant "idiosyncrasy". The transformation took place in a tragic way. It is said that the mother Dimitra, angry, pressed her body until it dissolved and her ashes rolled on the ground. Mint emerged at the spot. It had broad, green leaves that bore red highlights, from the blood of the nymph who dared to claim God.