Legume pasta is the most delicious trend! Ideal for those who avoid gluten, for vegetarians and more ideally than anything else, to convince children to eat legumes disguised as pasta! They are also an excellent solution for a healthy diet, free of carbohydrates and full of energy and good nutrients. It is also very important that they help the female body a lot during pregnancy. They provide it with a high percentage of fiber, protein, folic acid, B vitamins and iron. End, According to research, their frequent consumption helps reduce cholesterol, triglycerides in the blood and blood pressure. In essence, they reduce the risk of diabetes and cardiovascular disease!
The delicious chickpea screws of "Kerkini Gi" only from 100% organic and wholemeal chickpea flour. They are produced only with traditional methods and absolute respect for the environment, exclusively from producers in the area of Kerkini, Serres.
NUTRITIONALS CONTAINED IN CHICKENS
There are so many benefits that it is rightly described as ΄΄the food of pregnant women΄΄! One cup of cooked chickpeas contains 282 mcg of folic acid which is an important vitamin. Especially during pregnancy it is very important because it contributes to the building of the nervous system of the fetus.
In addition, chickpeas are distinguished for their high magnesium content. They contain about 130mg / 100gr, necessary for almost every tissue in our body. Magnesium also helps the immune system and heart health, prevents inflammation associated with various types of cancer, and can normalize even the risk of heart attack.
HISTORY FROM GOLD BEHIND THE PRODUCT
Kerkini, the famous artificial lake full of water from the river Strymon. Kerkini with its protected wetland and the huge variety of flora and fauna that is carefully guarded in its environment. It is characteristic that more than 620 species of plants have been recorded in its forest. In addition, many birds, even endangered and more than 30 species of fish, find shelter there.
The area in which it extends, the Prefecture of Serres, is one of the most fertile areas and ideal for many crops. Especially the crops of rice and cereals and respectively the production of pasta cover a huge part of the total production of Greece. The excellent quality of agricultural crops is evident in the organic farming of "Kerkini Gi". It is a Social Cooperative Enterprise aiming at innovative products from pure raw materials.
And it seems that its goal is achieved in an exceptional way as its organic products, ideal for vegetarians in the majority, for children, pregnant women and those who avoid gluten, win the heart and palates with their colorful appearance and surprisingly nice taste. .